Takeaway Pastas

  • Step 1 – Choose your Pasta:

    Penne Gnocchi Spaghetti
    Tortellini Fettuccine Raviolli
    Lingguine Gluten Free Pasta (Penne only, extra $5)  

     

     

     

  • Step 2 – Choose your Sauce:

  • NAPOLITANA (V)

    • $13

    Tomato, garlic and fresh basil

  • ARRABIATA (V)

    • $15

    Tomato, fresh chilli, fresh basil and garlic

  • BOLOGNESE

    • $16

    Minced beef and napolitana sauce

  • BOSCAIOLA

    • $17

    Mushroom, ham, shallots, garlic and fresh cream

  • CARBONARA

    • $17

    Bresaola air dried salted beef, shallots, egg yolk, parmesan and fresh cream

  • CHICKEN MUSHROOM

    • $18

    Chicken, mushroom, shallots, basil, garlic and fresh cream

  • LA PIAZZA PASTA (V)

    • $17

    Oven-baked eggplant, olives, basil, baled ricotta and napolitana sauce

  • SALMON

    • $20

    Smoked Salmon, capers, dill, leek and fresh cream

  • KING PRAWNS ALIO OLIO

    • $20

    King Prawns, garlic, chilli, fresh rocket, white wine and olive oil 

  • PESTO (V)

    • $15

    Basil, garlic, fresh cream, pine nuts and parmesan cheese

  • MARINARA

    • $20

    King prawns, calamari, half mussel shell, white wine, garlic, fresh basil and our famous napolitana sauce

  • PRIMAVERA (V)

    • $17

    Seasoned Vegetables, fresh creama nd parmesan cheese

  • GORGONZOLA

    • $16

     Blue vein cheese, fresh cream, shallots and parmesan

  • PASTA AL FORNO

    Baked Pasta

  • TRADITIONAL LASAGNA

    • $16

    Ground beef, mozzarella cheese, napolitana sauce and beshamol sauce

  • SPINACH CANNELLONI (V)

    • $16

    Baby spinach, ricotta, napolitana sauce and beshamol sauce

  • PENNE AL FORNO

    • $17

    Chicken, mushroom, creamy tomato sauce and fresh basil